The Louisville Visual Art Association held a "Bacon Ball" recently. The event was a fundraiser for the association, and had artists making pork and bacon associated art. Of course, bacon featured prominently in the food and drink served.
For some reason, I was not invited. I'm not sure why. I support the nation's pork producers and smoke houses as much as the next guy. I love bacon in all of its heavenly forms. Maybe it's because I don't have an artistic bone in my body. But I think for pork, I could do it:
For some reason, I was not invited. I'm not sure why. I support the nation's pork producers and smoke houses as much as the next guy. I love bacon in all of its heavenly forms. Maybe it's because I don't have an artistic bone in my body. But I think for pork, I could do it:
- Sculpture - Bacon diMilo
- Portraiture - DaVinci - "Mona Carnita"
- Murals - DaVinci - "The Last Slim Jim"
- Impressionism - Renoir's "Girl with a Sausage"
- Pointillism - Seurat's "A Sunday on La Grande Boston Butt"
I'll start working on my entries for next year after I run to the butcher tomorrow.
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